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Coffin Bay oyster, champagne strawberry mignonette

$13

House bread, konbu butter

$13

$18

Traditional felafel, green pea hummus

$18

$23

Teta’s baba ganouj, flatbread

$23

$26

Confit duck and sweet potato croquettes, harissa aioli

$26

$28

Wild rice and seven spiced lamb dolmades, XO vinaigrette

$28

…

$21

Whitebait fritti, malt vinegar salt, yuzu

$21

$29

Code’s signature beef katsu sando, yakiniku mayo, potato sticks, mustard cress

$29

$27

Chicken wingettes, aleppo pepper, cowboy blue cheese

$27

$39

Citrus dressed Hiramasa kingfish crudo, buttermilk, dill oil

$39

$29

BBQ tiger prawns, bunkhouse butter

$29

$39

Fremantle octopus, muhammara

$39

$46

Wild caught local red emperor, pea salmoriglio, malouf salad

$46

$52

8 hour lamb shawarma, taramasalata, green zhoug

$52

…

$19

Walnut tabouleh rafts, whipped feta

$19

$23

Spiced cauliflower, smoked beetroot labneh

$23

Charred corn, kasundi butter

$23

$26

Blackened carrots, pumpkin hummus, date molasses, sweet dukkah

$26

$23

Tossed greens, citrus vinaigrette, Persian feta, flaked almonds

$23

$21

Parmesan potatoes, garlic mousse, ancho chilli oil

$21

$19

Chargrilled sugarloaf cabbage, toum, ras el hanout

$19

$12

Shoestring fries, hard herb salt, adobo mayo

$12

…

$21

Buddha’s hand curd donuts, lemon balm meringue

$21

Plum and orange blossom water tart, apricot crèmeux, peach and nectarine salsa

$21

Tahini sundae, baked white choc, sesame crisp

$21

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